Going Whole Hog: Foodies Learn The Art Of Butchery : NPR

Butchery Classes
Cutting Meat is art

During my time in culinary school I have grown fond of Butchery and the art of take a whole primal and cutting it down into the different steaks and cuts. I'm not the only one into this accent art, Foodies and eco-conscious food lovers alike are learning how to cut their own meat.






Warrior Bar

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